For people selling food they make themselves. Free, no sign-up, and your details stay on your phone.
Your own UK checklist: when to register with the council, training, allergens, HMRC and what the inspector checks.
Open →Natasha’s Law-style labels with the 14 allergens in bold, printed on standard A4 label sheets.
Open →The true cost of each cake, bake or plate, counting your time, and the price that leaves a profit.
Open →Turn this week’s orders into one rounded-up shopping list across every dish.
Open →